Table 3 Compositions of experimental diet
From: Antiobesity and lipid-lowering effects of Bifidobacterium spp. in high fat diet-induced obese rats
| Â | Standard Diet | High Fat Diet | ||
|---|---|---|---|---|
Ingredients | (AIN-76A diet #100000) | (AIN-76A diet #101556) | ||
| Â | g | kcal | g | kcal |
Casein | 200 | 720 | 200 | 720 |
Beef tallow | 0 | 0 | 400 | 3600 |
Methionine | 3 | 12 | 3 | 12 |
Starch | 150 | 540 | 150 | 540 |
Sucrose | 500 | 2000 | 150 | 600 |
Cellulose | 50 | 0 | 50 | 0 |
Corn oil | 50 | 450 | 0 | 0 |
Salt mixture | 35 | 30.8 | 35 | 30.8 |
Vitamin mixture | 10 | 39 | 10 | 39 |
Choline bitartrate | 2 | 0 | 2 | 0 |
Total | 1000 | 3791.8 | 1000 | 5541.8 |