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Figure 2 | Lipids in Health and Disease

Figure 2

From: Differential effect of corn oil-based low trans structured fat on the plasma and hepatic lipid profile in an atherogenic mouse model: comparison to hydrogenated trans fat

Figure 2

Effect of supplementation of a hydrogenated trans fat and a corn-oil based low trans structured fat on hepatic tissue morphology in apo E-/-mice. The results represent mean ± S.E. (n = 10). The results represent mean ± S.E. (n = 10). Original magnification × 100. Fat accumulation, indicated by the arrowheads, in the form of large fat droplet is present in liver. CS, commercial shortening; LC, low trans structured fat from corn oil

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Lipids in Health and Disease

ISSN: 1476-511X