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Table 2 Composition of experimental diets composed of a hydrogenated trans fat and a corn-oil based low trans structured fat (unit : % of diet).

From: Differential effect of corn oil-based low trans structured fat on the plasma and hepatic lipid profile in an atherogenic mouse model: comparison to hydrogenated trans fat

Groups Ingredients CS LC
Casein 20 20
Methionine 0.3 0.3
Sucrose 50 50
Cone starch 10 10
Fiber 5 5
Test oils 10 10
Cholinebitartrate 0.2 0.2
Mineral mixturea 3.5 3.5
Vitamin mixtureb 1 1
Total 100 100
  1. aAIN-76 mineral mixture (Harlan Teklad Co., Madison, WI).
  2. bAIN-76 vitamin mixture (Harlan Teklad Co.).
  3. CS, commercial shortening; LC, low trans structured fat from corn oil