| |
CS
|
LC
|
|---|
|
Fatty acid synthesis
|
|
G6PD (nmol/min/mg protein)
|
24.90 ± 2.74
|
7.42 ± 0.30***
|
|
ME (nmol/min/mg protein)
|
217.4 ± 18.64
|
126.58 ± 15.32**
|
|
Fatty acid oxidation
|
|
β-oxidation (μmol/min/mg protein)
|
0.43 ± 0.08
|
5.42 ± 1.13*
|
|
CPT (nmol/min/mg protein)
|
19.86 ± 1.42
|
27.09 ± 1.56**
|
- Data are mean ± S.E. (n = 10). Values are significantly different from the CS group according to Student's t test: *P < .05, **P < .01, ***P < .001. G6PD, glucose-6-phosphate dehydrogenase; ME, malic enzyme; CPT, carnitine palmitoyl transferase.
- CS, commercial shortening; LC, low trans structured fat from corn oil
