Skip to main content

Table 12 Dietary intake for 22 resistance trained men assigned to Glavonoid™ or placebo before and during the final week of an eight week intervention.

From: A dual investigation of the effect of dietary supplementation with licorice flavonoid oil on anthropometric and biochemical markers of health and adiposity

Variable Glavonoid™ Pre
(n = 12)
Glavonoid™ Post
(n = 12)
Placebo
Pre
(n = 10)
Placebo
Post
(n = 10)
Kilocalories* 2233 ± 141 2469 ± 185 3082 ± 295 3252 ± 336
Protein (g)* 117 ± 11 130 ± 12 154 ± 17 170 ± 22
Carbohydrate (g)* 269 ± 22 316 ± 39 372 ± 41 382 ± 42
Fiber (g) 21 ± 2 22 ± 2 22 ± 3 20 ± 2
Sugar (g) 118 ± 20 143 ± 37 157 ± 32 163 ± 20
Fat (g)* 75 ± 9 78 ± 6 114 ± 15 110 ± 13
Saturated Fat (g)* 23 ± 3 26 ± 3 38 ± 7 38 ± 6
Monounsaturated Fat (g) 16 ± 5 14 ± 2 17 ± 4 20 ± 4
Polyunsaturated Fat (g) 7 ± 2 5 ± 1 7 ± 2 7 ± 1
Trans Fat (g) 1 ± 0 1 ± 1 1 ± 0 1 ± 0
Cholesterol (mg) 477 ± 72 404 ± 61 478 ± 76 541 ± 95
Vitamin C (mg) 111 ± 18 103 ± 19 73 ± 11 93 ± 16
Vitamin E (mg) 11 ± 2 10 ± 2 10 ± 2 17 ± 5
Vitamin A (RE) 410 ± 115 338 ± 86 307 ± 59 472 ± 104
Selenium (μg) 77 ± 17 74 ± 13 70 ± 12 104 ± 23
  1. Values are mean ± SEM.
  2. No significant condition × pre/post intervention interaction effects noted (p > 0.05).
  3. * Condition effect noted for kilocalories (p = 0.002), protein (p = 0.02), carbohydrate (p = 0.02), fat (p = 0.002), and saturated fat (p = 0.004). No other condition effects noted (p > 0.05).
  4. No significant pre/post intervention effects noted (p > 0.05).