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Table 2 Effect of flavone from Mucuna pruriens and coumarin from Ionidium suffruticosum on plasma lipid profile in control and experimental rats

From: Comparative evaluation of flavone from Mucuna pruriens and coumarin from Ionidium suffruticosum for hypolipidemic activity in rats fed with high Fat diet

Groups Total cholesterol (mg/dl) Free cholesterol (mg/dl) Ester cholesterol (mg/dl) Phospholipid (mg/dl) Triglyceride (mg/dl) Athrogenic index
Group I 69.81±0.51b* 23.67±0.43b* 46.14±0.61b* 155.87±0.24b* 78.57 ±0.20b* 2.90±0.08b*
Group II 167.17±0.26a* 49.41±0.12a* 117.76±0.57a* 208.33±0.33a* 121.83±0.33a* 9.73±0.21a*
Group III 77.43 ±0.29a*,b* 24.36±0.74a*,b* 53.07±0.82a*,b* 160.71±0.34a*,b* 84.03±0.40a*,b* 3.35±0.18a*,b*
Group IV 72.74±0.47a*,b* 23.05±0.40a*,b* 49.69±0.22a*,b* 156.47±0.12a*,b* 79.47±0.37a*,b* 2.88±0.84a*,b*
Group V 72.92 ±0.22a*,b* 23.44±0.55a*,b* 49.48±0.56 a*,b* 156.29±0.28a*,b* 80.19 ±0.07a*,b* 2.97±0.53a*,b*
  1. Values are expressed as mean ± SE (n=6 rats); P values: * < 0.001, ** < 0.05; NS: Non Significant; a →group I compared with groups II, III, IV, V; b →group II compared with groups III, IV, V; Details of group I-V are same as in Table1.