Table 8 Fatty acid composition of erythrocyte phospholipids of Wistar rats after the PlsEtn diet for 9 weeks
From: Dietary plasmalogen increases erythrocyte membrane plasmalogen in rats
Fatty acid | Control diet | PlsEtn diet | t-test |
|---|---|---|---|
[A] Fatty acid composition of erythrocyte PlsEtn + PE | |||
22:6 + 14:0 | 5.46 ± 0.52 | 5.70 ± 0.38 |  |
20:4 | 30.67 ± 4.89 | 35.06 ± 2.91 | p < 0.05 |
18:2 | 10.21 ± 1.26 | 10.33 ± 0.50 |  |
18:1 | 18.53 ± 2.29 | 17.69 ± 1.94 |  |
16:0 | 23.17 ± 2.68 | 20.87 ± 1.60 | p < 0.06 |
18:0 | 10.05 ± 2.13 | 8.02 ± 1.49 | p < 0.05 |
other | 1.92 ± 0.44 | 2.33 ± 0.81 |  |
[B] Fatty acid composition of erythrocyte PC | |||
22:6 + 14:0 | 2.32 ± 0.41 | 2.41 ± 0.32 |  |
20:4 | 8.63 ± 2.89 | 11.01 ± 1.71 | p < 0.07 |
18:2 | 10.12 ± 1.12 | 11.76 ± 0.94 |  |
18:1 | 11.63 ± 0.73 | 11.58 ± 0.47 |  |
16:0 | 48.81 ± 3.44 | 45.64 ± 3.07 | p < 0.07 |
18:0 | 16.21 ± 1.08 | 15.33 ± 1.30 |  |
other | 2.28 ± 0.41 | 2.29 ± 0.47 |  |