Table 2 Composition (%) of CLA Preparations Used in this studya
From: Effect of conjugated linoleic acid on inhibition of prolyl hydroxylase 1 in hearts of mice
CLA preparation | |||
|---|---|---|---|
FA | > 90% c9, t11 | > 90% t10, c12 | Mixture |
c9, t11 CLA | 88.6 | 5.7 | 44.3 |
t10, c12 CLA | 3.0 | 89.5 | 43.9 |
Oleic acid (18:1) | 3.7 | 1.6 | 5.5 |
other | 3.7 | 3.2 | 6.3 |