| CAS | RP-A | RP-E |
---|
| | g/kg | |
CASb | 229.1 | - | - |
RP-Ac | - | 231.5 | - |
RP-Ed | - | - | 251.3 |
sucrose | 100.0 | 100.0 | 100.0 |
cellulose | 50.0 | 50.0 | 50.0 |
soybean oil | 70.0 | 70.0 | 70.0 |
β-cornstarch | 487.9 | 488.5 | 468.7 |
mineral mixe | 35.0 | 35.0 | 35.0 |
vitamin mix f | 10.0 | 10.0 | 10.0 |
choline bitartrate | 2.5 | 2.5 | 2.5 |
tert-butylhydroquinone | 0.014 | 0.014 | 0.014 |
L-cystine | 3.0 | - | - |
cholesterol | 10.0 | 10.0 | 10.0 |
sodium cholate | 2.5 | 2.5 | 2.5 |
- a AIN-93. Abbreviations used: CAS, casein; RP-A, rice protein extracted by alkaline treatment; RP-E, rice protein extracted by α-amylase
- b Protein content 873 g/kg, obtained from Huanling Industrial Group (Gansu, China)
- c Protein content 864 g/kg, prepared by our laboratory
- d Protein content 796 g/kg, prepared by our laboratory
- e Mineral mixture, AIN-93 G-MX (Nosan Corp., Yokohama, Japan)
- f Vitamin mixture, AIN-93-VX (Nosan Corp., Yokohama, Japan)