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Figure 3 | Lipids in Health and Disease

Figure 3

From: Effects of flaxseed oil on anti-oxidative system and membrane deformation of human peripheral blood erythrocytes in high glucose level

Figure 3

A and B illustrated erythrocytes were labeled by FITC probe. The Figure 3 A demonstrated that flaxseed oil protected membrane of erythrocytes. The three concentrations of flaxseed oil groups and PBS group were obviously labeled by FITC less than 50 mM glucose group (n = 24). The ## and ** indicate significant difference from 50 mM glucose group (P < 0.01). The Figure 3 B 1–5 were representative figures of flow cytometry. The Figure 3 B 1–3 illustrated three concentrations of flaxseed oil protected on membrane. The PBS group (Figure 3 B 4) was also significant difference from 50 mM glucose group (Figure 3 B 5).

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