From: The impact of high fat diets on physiological changes in euthyroid and thyroid altered rats
Experimental group | Euthyroid | Thyroid altered | ||||||
---|---|---|---|---|---|---|---|---|
Ā | Total cholesterol | HDL | TG | LDL | Total cholesterol | HDL | TG | LDL |
Control | 87.2āĀ±ā20.56āa | 53.4āĀ±ā16.89āab | 60.7āĀ±ā15.11āa | 45.9āĀ±ā20.57āab | 92.3āĀ±ā13.56āa | 57.1 Ā±18.15āab | 54.6āĀ±ā10.36āa | 57.5āĀ±ā33.03āa |
Lard 25% | 90.9āĀ±ā21.54āa | 72.1āĀ±ā17.71āa | 57.8āĀ±ā10.10āa | 40.1āĀ±ā15.54āabc | 93.0āĀ±ā24.99āa | 56.4āĀ±ā34.69āab | 61.1āĀ±ā11.59āa | 48.8āĀ±ā25.85āabc |
Soy oil 25% | 90.2āĀ±ā13.24āa | 50.2āĀ±ā9.78āb | 50.5āĀ±ā11.64āa | 29.9āĀ±ā15.82ābc | 88āĀ±ā5.25āa | 56.0āĀ±ā13.71āab | 54.9āĀ±ā16.61āa | 24.2āĀ±ā6.51āc |
Lard 37% | 84.3āĀ±ā8.67āa | 54.3āĀ±ā14.71aāb | 58āĀ±ā15.25āa | 21.8āĀ±ā11.65āc | 89.4āĀ±ā7.72āa | 47.2āĀ±ā21.81bāab | 65.2āĀ±ā30.37āa | 35.6āĀ±ā14.53ābc |
Soy oil 37% | 88.6āĀ±ā14.89āa | 39.9āĀ±ā7.99āb | 57.8āĀ±ā22.08āa | 37.2āĀ±ā9.31ābc | 89.6āĀ±ā13.21āa | 40.6āĀ±ā16.49āb | 51.9āĀ±ā19.28āa | 38.6āĀ±ā19.23āabc |