From: Effect of fish oil intake on glucose levels in rat prefrontal cortex, as measured by microdialysis
Treatment diets (%) | †Condensed milk diets (%) | ‡30 min. food intake (g) | ||||
---|---|---|---|---|---|---|
Group | Control | Fish-oil | Control | Fish-oil | Control | Fish-oil |
Kcal/100 g | 287.7 | 364.3 | 310.1 | 340.7 | 8.81 ± 1.24 | 8.99 ± 1.87 |
Carbohydrate | 39.8 | 28.9 | 48.9 | 44.6 | 1.39 ± 0.20 | 1.18 ± 0.24 |
Fat | 4.5 | 17.5 | 6.9 | 12.1 | 0.20 ± 0.03 | 0.32 ± 0.07 |
Protein | 22 | 22.8 | 13.3 | 13.6 | 0.38 ± 0.05 | 0.36 ± 0.07 |
Dietary Fiber | 13.8 | 3.7 | 5.5 | 1.5 | 0.16 ± 0.02 | 0.04 ± 0.01* |