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Table 2 Feed consumption (kg) and Feed Conversion ratio (FCR) of broilers used in the study

From: Selective deposition of dietary α-Lipoic acid in mitochondrial fraction and its synergistic effect with α-Tocoperhol acetate on broiler meat oxidative stability

Treatments

Feed consumption (kg)

FCR

T 1

6.17 ± 0.30

1.98 ± 0.099

T 2

5.98 ± 0.27

1.83 ± 0.098

T 3

6.08 ± 0.32

1.97 ± 0.101

T 4

6.19 ± 0.37

2.01 ± 0.095

T 5

5.98 ± 0.29

1.93 ± 0.094

T 6

6.19 ± 0.34

1.93 ± 0.096

  1. Results are presented as Mean ± SD of three independent measurement.
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Lipids in Health and Disease

ISSN: 1476-511X