Diet | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 |
---|---|---|---|---|---|---|---|---|---|---|---|---|
Ingrediens (%) | FR + SO | FR + LO | PO + LO | RPO + LO | FR + LO + RO | PO + LO + RO | FR + SO | FR + LO | PO + LO | RPO + LO | FR + LO + RO | PO + LO + RO |
Wheat | 45 | 45 | 45 | 45 | 45 | 45 | 45 | 45 | 45 | 45 | 45 | 45 |
Corn gluten | 10 | 10 | 10 | 10 | 10 | 10 | 10 | 10 | 10 | 10 | 10 | 10 |
Soybean flour | 17 | 17 | 17 | 17 | 17 | 17 | 17 | 17 | 17 | 17 | 17 | 17 |
Oat | 15 | 15 | 15 | 15 | 15 | 15 | 15 | 15 | 15 | 15 | 15 | 15 |
Rendered-fat (FR) | 4 | 5.6 | - | - | 4 | - | 4 | 5.6 | - | - | 4 | - |
Soybean oil (SO) | 4 | - | - | - | - | - | 4 | - | - | - | - | - |
Refined palm oil (PO) | - | - | 5.6 | - | - | 4 | - | - | 5.6 | - | - | 4 |
Red palm oil (RPO) | - | - | - | 5.6 | - | - | - | - | - | 5.6 | - | - |
Rapeseed oil (RO) | - | - | - | - | 1.6 | 1.6 | - | - | - | - | 1.6 | 1.6 |
Linseed oil (LO) | - | 2.4 | 2.4 | 2.4 | 2.4 | 2.4 | - | 2.4 | 2.4 | 2.4 | 2.4 | 2.4 |
Se yeast * | 0.003 | 0.003 | 0.003 | 0.003 | 0.003 | 0.003 | 0.04 | 0.04 | 0.04 | 0.04 | 0.04 | 0.04 |
Minor constituents** | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 |