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Table 1 Composition of low-fat, butter-based and LARD diets

From: Feeding butter with elevated content of trans-10, cis-12 conjugated linoleic acid to lean rats does not impair glucose tolerance or muscle insulin response

 

Low-fat diet

 

Butter diets

 

Lard diet

 
 

g

kcal

g

kcal

g

kcal

Casein

200

800

200

800

200

800

L-Cysteine

3

12

3

12

3

12

Cornstarch

315

1260

0

0

0

0

Maltodextrin

35

140

125

500

125

500

Sucrose

350

1400

68.8

275.2

68.8

275.2

Cellulose

50

0

50

0

50

0

Soybean Oil

25

225

25

225

25

225

Lard

20

180

0

0

245

2205

Butter

0

0

295

2165

0

0

Mineral Mix

10

0

10

0

10

0

Dicalcium phosphate

13

0

13

0

13

0

Calcium phosphate

5.5

0

5.5

0

5.5

0

Potassium citrate

16.5

0

16.5

0

16.5

0

Vitamin mix

10

40

10

40

10

40

Choline bitartate

2

0

2

0

2

0

Dye

0.05

0

0

0

0.05

0

Total

1055

4057

824

4017

774

4057

kcal/g

 

3.85

 

4.88

 

5.24

%kcal from fat

 

10

 

60

 

60