Table 1 Characteristics of the participants
Groups | N | Age (years) | Gender | BMI Kg/m2 | GLU (mmol/L) | TG (mmol/L) | TC (mmol/L) | HDL-C (mmol/L) | LDL-C (mmol/L) |
|---|---|---|---|---|---|---|---|---|---|
ONFH group | 429 | 44.6 ± 11.3 | 326/103 | 24.6 ± 3.8 | 5.4 ± 1.6 | 2.1 ± 1.0 | 4.8 ± 2.5 | 1.5 ± 0.9 | 2.7 ± 1.4 |
Control group | 368 | 44.7 ± 11.7 | 278/90 | 24.9 ± 3.7 | 5.3 ± 1.5 | 1.7 ± 1.1 | 4.7 ± 1.9 | 1.4 ± 0.7 | 2.4 ± 1.6 |
P | 0.903 | 0.949 | 0.261 | 0.352 | <0.001 | 0.531 | 0.084 | 0.005 |