Table 3 Effects of the diets on activities of hepatic enzymes involved in lipid metabolism (Exp.1)
From: Hypolipidemic potential of squid homogenate irrespective of a relatively high content of cholesterol
| Â | Control | Squid | ||||
|---|---|---|---|---|---|---|
Lipogenic enzyme (nmol/min/mg protein) | Â | Â | Â | Â | Â | Â |
  Fatty acid synthase | 7.69 | ± | 1.73 | 4.12 | ± | 1.58 |
  Malic enzyme | 16.5 | ± | 2.9 | 8.9 | ± | 1.7* |
  Glucose-6-phosphate dehydrogenase | 25.2 | ± | 3.6 | 11.6 | ± | 2.7* |
  Phosphatidate phosphohydrolase | 43.7 | ± | 9.04 | 22.3 | ± | 2.85* |
Fatty acid-oxidizing enzyme (nmol/min/mg protein) | Â | Â | Â | Â | Â | Â |
  Carnintine palmitoyltransferase |  |  |  |  |  |  |
  In the liver | 2.88 | ± | 0.33 | 2.25 | ± | 0.28 |
  In brown adipose tissue | 7.52 | ± | 0.85 | 8.01 | ± | 0.79 |