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Table 1 Macronutrient composition of the diets

From: Acerola (Malpighia emarginata DC.) juice intake protects against alterations to proteins involved in inflammatory and lipolysis pathways in the adipose tissue of obese mice fed a cafeteria diet

Composition Standard diet Cafeteria diet
  (2.93 Kcal/g) (4.12 Kcal/g)
  g/100 g Kcal/100 g g/100 g Kcal/100 g
Protein 22.00 88.00 7.67 30.68
Carbohydrate 53.00 212.00 41.97 167.88
Saturated fat 4.00 36.00 23.76 213.84