Skip to main content
Figure 3 | Lipids in Health and Disease

Figure 3

From: Dietary pulp from Fructus Schisandra Chinensis supplementation reduces serum/hepatic lipid and hepatic glucose levels in mice fed a normal or high cholesterol/bile salt diet

Figure 3

Effects of dietary supplementation with SAqFSC-P, PAqFSC-P, or bicyclol on serum and hepatic GLU contents in normal and hypercholesterolemic mice. Mice were fed with ND or HCBD without and with supplementation with SAqFSC-P or PAqFSC-P, or BL at the indicated concentration for 10 days. Experimental details were described in Figure1. Serum (Figure A) and hepatic (Figure B) glucose (GLU) levels were measured. Value given are the means ± S.E.M., with n = 10. **P < 0.01 vs. control ND; ††P < 0.01 vs. control HCBD, using a one-way ANOVA followed by Dunnett’s multiple comparisons test or post-hoc analysis.

Back to article page

Lipids in Health and Disease

ISSN: 1476-511X