Table 2 Nutrient and fatty acid composition of the high fat formula combine 72% MCFA and 22% n-3 LCPUFA without LCFA and placebo
Composition | Test Formula | Placebo Formula | ||||
|---|---|---|---|---|---|---|
Macronutrients (per 100 ml): | gram | kcal | energy% | gram | kcal | energy% |
Protein | 7.5 | 30.0 | 19.5 | 7,5 | 30.0 | 19.5 |
Carbohydrates | 9.4 | 37.6 | 25.0 | 9.4 | 37.6 | 25.0 |
Fat 1 | 9.2 | 82.8 | 55.5 | 9.2 | 82.8 | 55.5 |
Cholesterol | > 0.001 | - | ||||
Total enegy | 150.4 | 100 | 150.4 | 100 | ||
Fibre | 2.0 | - | - | 2.0 | - | - |
Specific Fatty Acids (wt%) | ||||||
C 8:0 | 44.8 | 1.0 | ||||
C 10:0 | 27.3 | 0.6 | ||||
C 14:0 | 0.2 | 0.8 | ||||
C 16:0 palmitic acid | 0.8 | 29.6 | ||||
C 16:1 n-7 | 0.2 | 0.1 | ||||
C 17:0 | 0.1 | 0.1 | ||||
C 17:1 n-7 | 0.1 | - | ||||
C 18:0 stearic acid | 0.2 | 4.3 | ||||
C 18:1 n-9 oleic acid | 0.9 | 33.4 | ||||
C 18:2 n-6 linoleic acid | 2.1 | 27.9 | ||||
C 18:3 n-6 γ-linolenic acid | 0.1 | - | ||||
C 18:3 n-3 α-linolenic acid | 0.4 | 0.3 | ||||
C 18:4 n-3 | 1.0 | - | ||||
C 20:4 n-6 arachidonic acid | 0.8 | - | ||||
C 20:5 n-3 eicosapentaenoic acid | 14.4 | - | ||||
C 22:4 n-6 | 0.1 | - | ||||
C 22:5 n-3 | 0.1 | - | ||||
C 22:6 n-3 docosahexaenoic acid | 5.6 | - | ||||
C24:0 | - | 0.1 | ||||