Fatty acid | SCD subjects (n = 69) | Control subjects (n =72) | p-value |
---|---|---|---|
Saturated | Â | Â | Â |
C14:0 | 0.63 ± 0.21 | 0.46 ± 0.20 | < 0.001 |
C14:1 | 0.10 ± 0.07 | 0.06 ± 0.04 | < 0.001 |
C15:0 | 0.30 ± 0.17 | 0.21 ± 0.06 | < 0.001 |
C16:0 | 30.7 ± 5.03 | 27.8 ± 2.44 | < 0.001 |
C18:0 | 16.2 ± 2.80 | 15.1 ± 2.23 | 0.003 |
C20:0 | 0.22 ± 0.11 | 0.19 ± 0.06 | NS |
C22:0 | 0.22 ± 0.09 | 0.27 ± 0.09 | < 0.001 |
C24:0 | 0.28 ± 0.16 | 0.38 ± 0.18 | < 0.001 |
Monounsaturated | Â | Â | Â |
C16:1n-7 | 1.40 ± 0.67 | 1.43 ± 0.47 | NS |
C18:1n-7 | 2.17 ± 0.53 | 1.87 ± 0.36 | < 0.001 |
C20: 1n-7 | 0.08 ± 0.05 | 0.08 ± 0.04 | NS |
C18:1n-9 | 16.5 ± 2.33 | 15.0 ± 1.56 | < 0.001 |
C20:1n-9 | 0.34 ± 0.10 | 0.31 ± 0.08 | 0.03 |
C22:1n-9 | 0.16 ± 0.09 | 0.19 ± 0.06 | < 0.001 |
C24:1 | 0.24 ± 0.09 | 0.26 ± 0.12 | NS |
Polyunsaturated (n-6) | Â | Â | Â |
C18:2n-6 | 10.7 ± 2.83 | 14.2 ± 2.41 | < 0.001 |
C20:2n-6 | 0.33 ± 0.10 | 0.34 ± 0.08 | NS |
C18:3n-6 | 0.11 ± 0.07 | 0.11 ± 0.05 | NS |
C20:3n-6 | 1.44 ± 0.35 | 1.44 ± 0.24 | NS |
C20:4n-6 | 11.9 ± 3.94 | 13.0 ± 1.97 | 0.03 |
C22:4n-6 | 1.92 ± 0.63 | 1.61 ± 0.42 | NS |
(n-3) | Â | Â | Â |
C18:3n-3 | 0.22 ± 0.10 | 0.22 ± 0.07 | NS |
C20:5n-3 | 0.38 ± 0.23 | 0.64 ± 0.64 | <0.001 |
C22:5n-3 | 0.91 ± 0.39 | 1.01 ± 0.24 | NS |
C22:6n-3 | 2.36 ± 1.10 | 3.39 ± 1.07 | <0.001 |