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Table 1 Group Descriptive Measures

From: The effects of antioxidant vitamin supplementation on resistance exercise induced lipid peroxidation in trained and untrained participants

PARAMETER UNTRAINED (Means ± SD) n = 14 TRAINED n = 13 T-TEST
Age (yrs) 23.3 ± 3.8 24.2 ± 3.7 t25 = - .60, p = .55
Gender M = 7, F = 7 M = 8, F = 5 t-test = n/a
Height (cm) 170.2 ± 8.5 173.4 ± 9.9 t25 = - .90, p = .36
Weight (kg) 72.5 ± 15.3 73.5 ± 15.1 t25 = - .17, p = .87
Body Fat % * 22.1 ± 5.9 16.2 ± 4.9 t25 = 2.82, p = .01
Vitamin E Baseline (umol/L) 19.6 ± 4.1 19.2 ± 5.5 t25 = .22, p = .82
Weight Training Experience (yrs) 0.1 ± 0.1 5.2 ± 2.6 t25 = - 7.55, p < .01
  1. * Body fat predicted from skinfolds using the Durnin and Womersley formula [7].