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Table 2 Characteristics of the male subjects (n = 16)

From: The influence of walking performed immediately before meals with moderate fat content on postprandial lipemia

Characteristic

Mean

SEM

Age [y]

24.8

0.8

Height [m]

1.81

0.02

Body mass [kg]

68.9

1.6

Body mass index [kg· m-2]

21.1

0.5

VO2max [mL· min-1· kg-1 body mass]

41.2

0.8

Maximum heart rate [min-1]

192

2

  1. SEM, standard error of the mean; VO2max, maximal oxygen uptake.