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Table 2 Characteristics of the male subjects (n = 16)

From: The influence of walking performed immediately before meals with moderate fat content on postprandial lipemia

Characteristic Mean SEM
Age [y] 24.8 0.8
Height [m] 1.81 0.02
Body mass [kg] 68.9 1.6
Body mass index [kg· m-2] 21.1 0.5
VO2max [mL· min-1· kg-1 body mass] 41.2 0.8
Maximum heart rate [min-1] 192 2
  1. SEM, standard error of the mean; VO2max, maximal oxygen uptake.