Figure 5From: Prolonged treatment of genetically obese mice with conjugated linoleic acid improves glucose tolerance and lowers plasma insulin concentration: possible involvement of PPAR activationEffect of CLA on insulin sensitivity in experiment 4. The insulin sensitivity index was determined by multiplying the fasting blood glucose concentration (Figure 2d, e, f, 0 min) by the fasting plasma insulin concentration (Figure 4d).Back to article page