Table 4 The effect of conjugated linoleic acid (CLA) on the porcine serum IgG values.
Parameter and results of ANOVA | Day | Control group | CLA group | |
|---|---|---|---|---|
IgG (mg/ml) | 0 | 0.08 (0.03) | 0.06 (0.03) | |
14 | 0.09 (0.03) | 0.08 (0.02) | ||
Effect of | P | 28 | 0.11 (0.03) | 0.14 (0.03) |
Group | 0.914 | 42 | 0.08 (0.02) | 0.08 (0.02) |
Time | 0.001* | 56 | 0.19 (0.04) | 0.23 (0.05) |
Interaction | 0.516 | 70 | 0.23 (0.04) | 0.24 (0.03) |