|
Age (years)
|
62,9 ± 6,9
|
52
|
79
|
|
Weight (kg)
|
85,6 ± 10,3
|
62,8
|
106,6
|
|
MS parameters
| | | |
|
BMI (kg/m2)
|
30,4 ± 3,8
|
24,3
|
36,9
|
|
Waist circumference (cm)
|
105,07 ± 7,39
|
93
|
119
|
|
Blood Pressure (mmHg)
|
137/83 ± 11/5
|
120/80
|
155/95
|
|
Triglycerides (mmol/l)
|
1,68 ± 1,15
|
0,9
|
5,1
|
|
HDL (mmol/l)
|
1,44 ± 0,42
|
0,86
|
2,3
|
|
Glycaemia (mmol/l)
|
6,15 ± 1,86
|
4,5
|
11
|
|
Basal Metabolic Rate
|
1625,9 ± 177,8
|
1171,1
|
1927,2
|
|
Physical Activity Index
|
1,22 ± 0,09
|
1,06
|
1,38
|
|
Daily Energy Expenditure (kcal/d)
|
1983,3 ± 228,7
|
1347,2
|
2277,2
|
|
Daily Energy Intake (kcal/d)
|
2072,8 ± 556,3
|
1562,0
|
2742,7
|
|
Daily Energy Intake (kcal/kg/d)
|
23,8 ± 6,5
|
16,9
|
31,9
|
|
Percentage of each macronutriments in the food
| | |
|
% Carbohydrates
|
39,19 ± 5,55
|
34,98
|
47,06
|
|
of which % Fast carboydrates
|
13,85 ± 5,32
|
5,37
|
23,84
|
|
% Lipids
|
44,53 ± 4,66
|
37,86
|
53,97
|
|
% Proteins
|
16,31 ± 1,5
|
14,05
|
19,18
|
|
Protein intake (g/kg/d)
|
0,91 ± 0,26
|
0,63
|
1,23
|
