Table 1 Compositions of diets for different rat groups
From: The mechanism of dietary cholesterol effects on lipids metabolism in rats
Control | Cholesterol | |
|---|---|---|
Casein(g) | 20 | 20 |
Starch(g) | 15 | 15 |
Vitamin(AIN-76)(g) | 1 | 1 |
Mineral(AIN-76)(g) | 3.5 | 3.5 |
Choline bitartrate(g) | 0.2 | 0.2 |
Cellulose(g) | 5 | 5 |
DL-Methionine(g) | 0.3 | 0.3 |
Corn oil(g) | 10 | 10 |
Sucrose(g) | 45 | 43.75 |
Cholesterol(g) | 0 | 1 |
Bile salt (pig)(g) | 0 | 0.25 |
Total(g) | 100 | 100 |