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Table 2 Food intake and body weight gain in rats fed with respective soy oil diets.

From: Association of elevated blood pressure and impaired vasorelaxation in experimental Sprague-Dawley rats fed with heated vegetable oil

Groups

Food intake (g/week)

Weight gain (g)

Control

172.5 ± 4.67

275.43 ± 29.13

FSO

152.7 ± 3.13

245.43 ± 13.90

1HSO

148.5 ± 3.25

252.86 ± 25.20

2HSO

140.3 ± 2.67*

212.71 ± 26.06

5HSO

136.4 ± 2.98*

230.14 ± 30.84

10HSO

132.9 ± 2.51*

209.71 ± 15.55

  1. FSO, fresh soy oil; 1HSO, soy oil heated once; 2HSO, soy oil heated twice; 5HSO, soy oil heated five times; 10SO, soy oil heated ten times
  2. * Significant difference (p < 0.05) compared to the control.
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Lipids in Health and Disease

ISSN: 1476-511X