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Figure 3 | Lipids in Health and Disease

Figure 3

From: A rapid method for determining arachidonic:eicosapentaenoic acid ratios in whole blood lipids: correlation with erythrocyte membrane ratios and validation in a large Italian population of various ages and pathologies

Figure 3

AA/EPA and omega-6/omega-3 ratios in whole blood of healthy subjects and in a group of patients with various pathologies, with and without consumption of omega-3. Mean ± S.E; Student's t-test: ## p < 0.01 with omega-3 vs without omega-3; ** p < 0.01 pathological vs healthy; number of subjects as in Table 1.

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