Skip to main content

Table 3 Biochemical, metabolic and inflammatory parameters for the low and high fitness groups

From: Modulation of the lipidomic profile due to a lipid challenge and fitness level: a postprandial study

  Low fitness High fitness P Value
Gender M/F 11/11 9/9 ns
Age (Years) 39 ± 14 29 ± 11 0.017
Weight (Kg) 87.96 ± 22.69 71.96 ± 10.54 0.009
BMI (kg/m2) 28.95 ± 7.23 23.54 ± 3.16 0.005
Percentage body fat (%) 34.31 ± 14.12 19.96 ± 8.05 0.001
VO2MAX (ml/min/kg) 28.5 ± 7.4 54.4 ± 7.0 <0.001
C Peptide (ng/ml) 4.58 ± 3.3 2.31 ± 1.90 0.114
Insulin (μIU/ml) 14.74 ± 9.36 7.86 ± 5.23 0.072
Glucose (mmol/l) 5.62 ± 1.04 5.54 ± 0.46 0.837
Cholesterol (mmol/l) 4.97 ± 0.99 4.61 ± 1.09 0.285
HDL Cholesterol (mmol/l) 1.40 ± 0.43 1.42 ± 0.37 0.893
Triglycerides (mmol/l) 1.31 ± 0.60 1.01 ± 0.36 0.067
HOMA-IR 3.94 ± 2.51 1.80 ± 1.33 0.040
TNFα (pg/ml) 5.55 ± 3.31 6.11 ± 5.36 0.693
IL6 (pg/ml) 2.29 ± 2.55 1.10 ± 0.40 0.094
  1. Data are means ± SD. P values are based on ANOVA between fitness groups