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Fig. 3 | Lipids in Health and Disease

Fig. 3

From: Effect of a high fat, high sucrose diet on the promotion of non-alcoholic fatty liver disease in male rats: the ameliorative role of three natural compounds

Fig. 3

Histological and electron microscopy observations of the liver; sections stained with H&E: SD-fed rats (a) and HFS-fed rats with large (star) and small (arrow) lipid droplets (b). Semi-thin sections reveal microvesicular and macrovesicular steatosis in the liver of the HFS-fed rats (d) compared with the SD-fed rats (c). EM photos of clear and abundant lipid droplets in the HFS-fed rats (f) compared with the SD-fed rats (e) (5,800X)

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