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Fig. 3 | Lipids in Health and Disease

Fig. 3

From: Similar eicosapentaenoic acid and docosahexaenoic acid plasma levels achieved with fish oil or krill oil in a randomized double-blind four-week bioavailability study

Fig. 3

a Mean Plasma EPA Concentration-Time Profiles after Administration of fish oil-Ethyl Ester, fish oil-Triglyceride, and krill oil on a Linear Scale, Week 4 ANCOVA, p = 0.17, showing comparable bioavailability. b Mean Plasma DHA Concentration-Time Profiles after Administration of fish oil-Ethyl Ester, fish oil-Triglyceride, and krill oil on a Linear Scale. Week 4 ANCOVA, p = 0.013; a bioequivalence trend between fish oil-TG and krill oil is shown, GMR = 0.95 (0.79,1.13), p = 0.059

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