Component | Percentage (%) | |
---|---|---|
Phytosterols and inulin-enriched soymilk | Standard soymilk | |
- Soy milk | 93.3 | 93.3 |
- Inulin | 3 | 0 |
- Sugar | 2.5 | 2.5 |
- Calcium | 0.7 | 0.7 |
- Oat flour | 0.03 | 0.03 |
- Vitamin complex | 0.03 | 0.03 |
- Green Tea extract | 0.015 | 0.015 |
- Wheat Grass extract | 0.0005 | 0.0005 |
- Phytosterols | 0.55 (100Â %) | 0 |
  o Total sterol esters | 91 % |  |
  o Free sterols | 6 % |  |