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Table 3 Serum proportions of individual fatty acid and varimax rotation loadings of the major FA-factors

From: Exploratory serum fatty acid patterns associated with blood pressure in community-dwelling middle-aged and elderly Chinese

Fatty acid (FA)

Proportionsa

Factor 1

Factor 2

14:0

1.69 (1.43–1.95)

0.39 b

−0.06

16:0

20.76 (2.60)

0.64 b

−0.04

18:0

6.42 (0.89)

0.10

0.13

20:0

0.45 (0.29–0.73)

−0.04

0.29

22:0

0.41 (0.25)

−0.28

0.01

24:0

0.36 (0.11)

−0.26

0.13

16:1n-7

1.59 (0.84)

0.79 b

0.16

18:1n-9

19.30 (3.83)

0.35

−0.46 c

24:1n-9

1.04 (0.76–1.38)

−0.02

−0.02

18:2n-6

28.26 (5.31)

−0.86 b

−0.19

18:3n-6

0.34 (0.22–0.48)

0.46 b

0.31

20:3n-6

1.14 (0.31)

0.39 b

0.29

20:4n-6

6.02 (1.61)

−0.25

0.37

18:3n-3

0.93 (0.37)

0.17

−0.23

20:5n-3

3.25 (1.23)

0.03

0.55 c

22:5n-3

0.51 (0.24)

0.31

0.44 c

22:6n-3

1.73 (0.62)

−0.20

0.56 c

Eigenvalue

 

3.20

1.95

The proportion of total variance (%)

 

44.13

25.60

  1. aData with a normal distribution are presented as mean (standard deviation), while the skewed data were expressed as the median (quartile range)
  2. bValues in boldface were major factor loadings that contribute to identify Factor 1
  3. cValues in boldface were major factor loadings that contribute to identify Factor 2