Table 1 25-year changes in traditional cardiometabolic risk factors in the studied cohort
Baseline | Follow-up | |
|---|---|---|
Age, years | 35.3 ± 7.3 | 60.3 ± 9.9*** |
Waist circumference, cm | 87.1 ± 7.8 | 95.4 ± 9.6*** |
BMI, kg/m2 | 24.7 ± 2.8 | 26.1 ± 3.2*** |
Systolic blood pressure, mmHg | 122.9 ± 12.2 | 127.0 ± 13.2 |
Diastolic blood pressure, mmHg | 78.6 ± 6.5 | 79.9 ± 7.04 |
Total cholesterol, mg/dl | 186.0 ± 29.7 | 215.4 ± 36.3** |
LDL-C, mg/dl | 113.5 ± 22.8 | 132.9 ± 33.0** |
Triglycerides, mg/dl | 111.8 ± 37.2 | 101.1 ± 42.0 |
HDL-C mg/dl | 50.1 ± 13.2 | 61.5 ± 19.1** |
Fasting plasma glucose, mg/dl | 82.8 ± 9.1 | 88.5 ± 8.7*** |
Uric acid, mg/dl | 5.4 ± 1.2 | 5.9 ± 1.2 |
Metabolic syndrome, n | 0 | 0 |
BP ≥ 130/85 mmHg, n | 9 | 23** |
Triglycerides ≥ 150 mg/dl, n | 7 | 7 |
HDL-C < 40 mg/dl, n | 3 | 3 |
Fasting plasma glucose ≥ 110 mg/dl, n | 0 | 0 |
Current smokers, n | 9 | 4 |
Exercise-related energy expenditure, kcal/week | 4120.1 ± 3119 | 2979.2 ± 1826 |
PWC, W/kg | 2.47 ± 0.5 | 2.0 ± 0.6* |