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Fig. 3 | Lipids in Health and Disease

Fig. 3

From: The role of expression imbalance between adipose synthesis and storage mediated by PPAR-γ/FSP27 in the formation of insulin resistance in catch up growth

Fig. 3

Comparisons of body weight (a) and fat content (b, c, d) Pre- and Post- resveratrol treatment. Food restriction induced a significant decrease in body weight, after re-feeding for 8 weeks, it was still consistently lower than the normal level, but fat content of torso and whole body tissue significantly increased. After resveratrol intervention, body weight and body fat content was significantly lower than the control groups. † P < 0.05 versus NC4 group, § P < 0.01 versus NC4 group. P < 0.05 versus R4 group, ▲P < 0.01 versus R4 group. *P < 0.05 versus NC12 group, #P < 0.01 versus NC12 group. P < 0.05 versus RN8 group, P < 0.01 versus RN8 group

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