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Table 4 Fatty acids and desaturases in phospholipids in relation to body fat depots

From: Fatty acid composition in serum cholesterol esters and phospholipids is linked to visceral and subcutaneous adipose tissue content in elderly individuals: a cross-sectional study

 

PA

LA

ALA

ln EPA

DHA

ln SCD

D5D

ln D6D

ln SAT

 β

0.02

−0.05

−1.06

0.09

0.03

0.25

−0.11

0.03

 P

0.42

<0.01

<0.01

0.19

0.24

0.01

<0.01

0.81

 R2

0.20

0.26

0.24

0.20

0.20

0.22

0.22

0.27

 pR2

0.0003

0.09

0.02

0.006

0.01

0.07

0.04

0.02

ln VAT

 β

0.006

−0.08

−1.57

0.23

0.07

0.12

−0.17

0.02

 P

0.85

<0.01

<0.01

<0.01

0.02

0.34

<0.01

0.89

 R2

0.17

0.28

0.23

0.19

0.18

0.17

0.20

0.18

 pR2

0.0002

0.08

0.05

0.01

0.009

0.00002

0.04

0.002

Total fat, g

 β

34.1

−1063.6

−23269.7

1939.3

605.1

3871.2

−1826.9

331.9

 P

0.94

<0.01

<0.01

0.12

0.17

0.04

0.02

0.88

 R2

0.15

0.24

0.22

0.16

0.16

0.17

0.17

0.27

 pR2

0.0008

0.11

0.05

0.007

0.008

0.04

0.04

0.008

Total fat, %

 β

−0.10

−0.87

−19.4

2.06

0.56

3.25

−1.57

−0.32

 P

0.79

<0.01

<0.01

0.04

0.12

0.03

0.01

0.85

 R2

0.42

0.48

0.47

0.43

0.42

0.43

0.43

0.52

 pR2

0.002

0.09

0.02

0.009

0.007

0.11

0.05

0.02

Trunk fat

 β

−4.55

−639.6

−14518.5

1139.1

435.0

1667.6

−1325.6

220.7

 P

0.99

<0.01

<0.01

0.12

0.10

0.13

<0.01

0.86

 R2

0.15

0.24

0.22

0.16

0.16

0.16

0.18

0.20

 pR2

0.0004

0.09

0.07

0.007

0.007

0.007

0.03

0.004

ln Leg fat

 β

0.005

−0.04

−0.78

0.07

0.01

0.22

−0.05

0.02

 P

0.82

<0.01

<0.01

0.17

0.60

<0.01

0.17

0.84

 R2

0.31

0.37

0.35

0.32

0.31

0.34

0.32

0.41

 pR2

0.00004

0.08

0.02

0.004

0.005

0.10

0.03

0.01

Trunk/Leg fat

 β

−0.003

−0.04

−0.89

0.14

0.07

−0.11

−0.11

0.02

 P

0.92

<0.01

<0.01

0.06

<0.01

0.31

0.02

0.90

 R2

0.46

0.48

0.47

0.47

0.47

0.46

0.47

0.44

 pR2

0.0003

0.004

0.02

0.005

0.002

0.06

0.0007

0.006

  1. SAT, abdominal subcutaneous adipose tissue; VAT, visceral adipose tissue; SCD1, stearoyl-CoA desaturase; D5D, delta-5 desaturase; D6D, delta-6 desaturase; PA, palmitic acid; LA, linoleic acid; ALA, alpha-linoleic acid; EPA, eicosapentaenoic acid; DHA, docosahexaenoic acid; pR2, partial R2
  2. Multiple regression analyses with energy intake, height, alcohol intake, sex, smoking, education and physical activity as covariates