Fig. 4

The percentage of palmitic acid, palmitoleic, stearic, oleic vaccenic and linoleic acid in liver. Data are given as mean ± SE (n = 6). Results were tested by two-way ANOVA with sex (S) and diet (D) factors (p significance was showed) and post hoc tested by Tukey’s HSD. *** - p < 0.001, ** - p < 0.01, * - p < 0.05. MS – males fed on standard diet, MF – males fed on fish based diet, MM – males fed on milk based diet, FS – females fed on standard diet, FF – females fed on fish based diet, and FM – females fed on milk based diet