Table 1 Total polyphenols and flavonoids contents and IC50 values of the DPPH and superoxide anion free radicals scavenging assay of the CSPE and quercetin
Total phenolic content (mg GAE/g) | Total flavonoids content (mg QE/g) | DPPH IC50 (μg/ml) | Superoxide anion IC50 (μg/ml) | |
|---|---|---|---|---|
CSPE Quercetin | 169.94 ± 2.13 nt | 87.48 ± 1.59 nt | 188.49 61.4 | 198.4 126.83 |