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Table 5 Adjusted odds ratios (95%CI) for the presence of dyslipidemia comparing the two highest 25(OH) D3 levels to the deficiency of serum 25(OH) D3 levels

From: The association between serum 25-hydroxyvitamin D3 concentration and serum lipids in the rural population of China

 

Serum 25(OH)D3 Levels

 

<20 ng/mL

20 ng/mL-30 ng/mL

≥30 ng/mL

P-value

Dyslipidemia (%)

54.08

32.67

13.24

 

Unadjusted

1.00

1.33

0.54

0.012

(Reference)

(1.01,1.77)

(0.38,0.76)

Model 1a

1.00

1.32

0.52

0.006

(Reference)

(0.99,1.75)

(0.37,0.73)

Model 2b

1.00

1.26

0.52

0.005

(Reference)

(0.95,1.69)

(0.36,0.73)

  1. aModel 1. Adjusted for sex, age and education (high school or higher vs. less than high school)
  2. bModel 2. Further adjusted for smoking (current, former, never), drinking (yes, no), high-fat diet (a little or no, greater than or equal to 25 g/day), vegetables and fruits (a little or no, greater than or equal to 500 g/day), tea (yes, no)