From: Positively increased visceral adiposity index in hyperuricemia free of metabolic syndrome
 | VAI (male) | P | |||
---|---|---|---|---|---|
1st Quartile (n = 162) | 2nd Quartile (n = 162) | 3rd Quartile (n = 151) | 4th Quartile (n = 158) | ||
Age (years) | 53.3 ± 16.6 | 54.4 ± 15.0 | 51.8 ± 13.8 | 52.7 ± 13.5 | 0.458 |
Inactive Physical Activity (%) | 93(57.4%) | 96(59.3%) | 102(67.5%) | 117(74.1%) | P < 0.05 |
Unbalanced Diet (%) | 39(24.1%) | 38(23.5%) | 39(25.8%) | 46(29.1%) | 0.655 |
Current Smoking (%) | 47(29.0%) | 55(34.0%) | 38(25.2%) | 63(39.9%) | 0.331 |
Current Alcohol (%) | 25(15.4%) | 21(13.0%) | 22(14.6%) | 26(16.5%) | 0.842 |
Hypertension (%) | 33(20.4%) | 37(22.8%) | 37(24.5%) | 50(31.6%) | 0.111 |
Diabetes Mellitus (%) | 74(4.3%) | 6(3.7%) | 17(11.3%) | 16(10.1%) | P < 0.05 |
Waist Circumference (cm) | 79.7 ± 8.6 | 85.8 ± 8.7 | 90.0 ± 8.1 | 91.3 ± 7.9 | P < 0.001 |
Body Mass Index (kg/m2) | 21.9 ± 2.8 | 23.4 ± 3.0 | 24.6 ± 3.2 | 25.1 ± 2.7 | P < 0.001 |
Systolic Blood Pressure (mmHg) | 128.0 ± 20.4 | 129.8 ± 18.3 | 129.7 ± 17.0 | 132.3 ± 18.2 | 0.227 |
Diastolic Blood Pressure (mmHg) | 76.5 ± 11.1 | 78.0 ± 10.2 | 80.6 ± 9.9 | 82.2 ± 9.6 | P < 0.001 |
Heart rate (/min) | 73.7 ± 11.3 | 72.6 ± 9.8 | 74.5 ± 9.6 | 76.8 ± 11.0 | P < 0.05 |
Serum Creatinine (μmol/L) | 85.5 ± 14.2 | 85.4 ± 15.3 | 88.7 ± 15.1 | 89.0 ± 16.4 | 0.051 |
Serum uric acid (mmol/L) | 370.9 ± 83.0 | 385.4 ± 82.9 | 402.0 ± 83.9 | 431.0 ± 89.3 | P < 0.001 |
Serum glucose (mmol/L) | 4.8 ± 1.1 | 5.0 ± 1.2 | 5.2 ± 1.2 | 5.4 ± 1.6 | P < 0.05 |
Triacylglycerols(mmol/L) | 0.8 ± 0.2 | 1.1 ± 0.2 | 1.8 ± 0.4 | 3.4 ± 1.6 | P < 0.001 |
Total Cholesterol (mmol/L) | 5.1 ± 1.0 | 5.3 ± 0.9 | 5.5 ± 1.0 | 5.5 ± 0.9 | P < 0.001 |
High-Density Lipoprotein Cholesterol (mmol/L) | 1.7 ± 0.3 | 1.4 ± 0.2 | 1.3 ± 0.2 | 1.3 ± 0.3 | P < 0.001 |
Low-Density Lipoprotein Cholesterol (mmol/L) | 3.0 ± 0.8 | 3.4 ± 0.9 | 3.3 ± 0.9 | 3.9 ± 0.9 | P < 0.01 |