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Table 4 Effects of oral Se and Mg co administration on anti-oxidative enzymes in the serum oxidation of rats

From: Effects of oral selenium and magnesium co-supplementation on lipid metabolism, antioxidative status, histopathological lesions, and related gene expression in rats fed a high-fat diet

Group Rats (n) T-AOC (U/L) GSH-Px (U/mL) SOD (U/mL) MDA (μmol/L)
CT 10 8.89 ± 2.16 79.28 ± 37.64 41.65 ± 12.20 11.79 ± 4.98
HF 10 10.14 ± 1.50 80.79 ± 37.19 33.00 ± 10.12 25.03 ± 8.81a
HF + LSe + LMg 10 9.69 ± 3.95 154.01 ± 24.01ab 53.95 ± 9.49ab 16.56 ± 6.59b
HF + HSe + HMg 10 11.78 ± 2.27 140.84 ± 32.61ab 47.88 ± 15.28b 14.05 ± 4.60b
  1. Values are expressed as mean ± SD of 10 rats per group. a Significant difference with CT (P < 0.05). b Significant difference with HF (P < 0.05). GSH-Px Glutathione peroxidase; SOD Superoxide dismutase; T-AOC Total antioxidative capacity; MDA Malondialdehyde