| |
Control
|
BM
|
P value
|
|---|
|
Daily Food intake(g/w)
|
37.13±3.42
|
36.79±3.62
|
0.79(NS)
|
|
Body weight(g) pretrement
|
18.02±1.05
|
18.09±1.10
|
0.87 (NS)
|
|
Body weight(g)
|
32.73±1.43
|
30.95±1.23b
|
0.004
|
|
Fasting blood-glucose(mg/dl)
|
109.58±10.65
|
119.03±10.82
|
0.10 (NS)
|
|
TC(mg/dl)
|
1211.02±163.79
|
1281.16±123.93
|
0.35(NS)
|
|
TG(mg/dl)
|
60.73±15.62
|
41.04±11.72a
|
0.013
|
|
HDL (mg/dl)
|
52.78±5.25
|
50.60±14.32
|
0.69(NS)
|
|
LDL(mg/dl)
|
919.61±96.49
|
917.92±70.75
|
0.97(NS)
|
|
VLDL(mg/dl)
|
789.24±157.62
|
876.07±78.52
|
0.19(NS)
|
- Table1 TG as triglycerides, HDL as high-density lipoprotein, LDL as low-density lipoprotein and VLDL as very low-density lipoprotein. Values are expressed as mean±SD; n=8-12 per group; ap<0.05, bp<0.01; Control versus BM
