From: Effects of selenium-enriched Bacillus sp. compounds on growth performance, antioxidant status, and lipid parameters breast meat quality of Chinese Huainan partridge chicks in winter cold stress
Groups
Concentration of Se (ng/g)
number of B. suthilis:B.licheniformis (CFU/g)
Control
102.0
0
 IS
602.0
 CB
3.3 × 105:6.6 × 105
SECB
Flavomycin
102