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Fig. 4 | Lipids in Health and Disease

Fig. 4

From: The severity of rat liver injury by fructose and high fat depends on the degree of respiratory dysfunction and oxidative stress induced in mitochondria

Fig. 4

Levels of ROS (a) and lipid peroxidation (b) of liver mitochondria from rats that were fed for six weeks with diets containing normal rodent chow (control), fructose (Fr), high fat (HF) and high fat plus fructose (HF + Fr). The results are presented as the mean ± S.E. of n ≥ 3. Different letters indicate statistically significant differences at P < 0.05

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