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Table 4 Antioxidant profile of different varieties

From: Bio-evaluation of functional date bars using rats as model organism against hypercholesterolemia

Varieties TPC (mg/100 g) % DPPH scavenging
Ajwa 252.65 ± 0.05c 75.13 ± 2.78c
Hillawi 282.65 ± 0.04b 66.14 ± 2.55d
Aseel 291.36 ± 0.04a 89.15 ± 1.65a
Khudravi 232.64 ± 0.07d 84.65 ± 1.65b
  1. Different letters show significant variations (p ≤ 0.05) in columns; values are expressed as means ± standard deviation in three independent determinations