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Table 4 Antioxidant profile of different varieties

From: Bio-evaluation of functional date bars using rats as model organism against hypercholesterolemia

Varieties

TPC (mg/100 g)

% DPPH scavenging

Ajwa

252.65 ± 0.05c

75.13 ± 2.78c

Hillawi

282.65 ± 0.04b

66.14 ± 2.55d

Aseel

291.36 ± 0.04a

89.15 ± 1.65a

Khudravi

232.64 ± 0.07d

84.65 ± 1.65b

  1. Different letters show significant variations (p ≤ 0.05) in columns; values are expressed as means ± standard deviation in three independent determinations