Table 1 Study characteristics for the included
Study | Study design | Subjects | Sample Size (n) | Gender (Males/n) | Age (years) RS vs. Control | Baseline BMI (kg/m2) RS vs. Control | RS dose (g/d) | Duration (w) | RS total dose (g) | Control | Washout period (w) |
|---|---|---|---|---|---|---|---|---|---|---|---|
Ble-Castillo 2010 | R,B, C | T2DM | 28 | 4/28 | 51.7 ± 5.6 | 34.89 ± 2.32 | 8.16 | 4 | 228.5 | Soy milk | Declared none |
Bodinham 2014 | R, SB, C | T2DM | 17 | 12/17 | 55 ± 2.4 | 30.6 ± 1.3 | 40 | 12 | 3360 | RDS | 12 |
Karimi 2016 | R, DB, P | T2DM | 56 | 0/56 | 49.5 ± 8.0 48.6 ± 7.9 | 31.5 ± 4.5 31 ± 4.9 | 10 | 8 | 560 | Maltodextrin | Non existent |
Kwak 2012 | R, DB, P | T2DM | 85 | 47/85 | 51.7 ± 2.03 49.4 ± 1.74 | 25 ± 0.49 24.5 ± 0.37 | 6.51 | 4 | 182.3 | Cooked refined rice | Non existent |
Zhang 2007 | R, SB, C | T2DM | 40 | 17/40 | 51.1 ± 7.9 52.2 ± 11.1 | 27.94 ± 2.5 26.87 ± 2.22 | 30 | 4 | 840 | Wheatmeal | 1 |
Robertson 2012 | R, SB, C | T2DM | 15 | 8/15 | 48.9 ± 3.9 | 33.8 ± 1.9 | 40 | 8 | 2240 | RDS | 8 |
Aliasgharzadeh 2015 | R,DB,P | T2DM | 55 | 0/55 | 49.2 ± 9.6 49.6 ± 8.4 | 31.8 ± 4.5 30.8 ± 5.2 | 10 | 8 | 560 | Maltodextrin | Non existent |
Gargari 2015 | R,DB,P | T2DM | 60 | 0/60 | 49.5 ± 8.0 49.6 ± 8.4 | 31.5 ± 4.5 30.8 ± 5.2 | 10 | 8 | 560 | Maltodextrin | Non existent |
Dainty 2016 | R, DB, C | Obesity | 24 | 16/24 | 55.3 ± 1.59 | 30.2 ± 0.57 | 25 | 8 | 1400 | Control wheat bagel | 4 |
Maki 2012 | R, DB, C | Obesity | 33 | 11/33 | 49.5 ± 1.6 | 30.6 ± 0.5 | 30 | 4 | 840 | Control starch | 3 |
Johnston 2010 | R, SB, P | Obesity | 20 | 12/20 | 45.2 ± 3.55 50.1 ± 4.05 | 31.3 ± 1.70 30.4 ± 1.15 | 40 | 12 | 3360 | RDS | Non existent |
Penn-Marshall 2010 | R, DB, C | Obesity | 17 | 8/17 | 36.6 ± 1.55 | 37.7 ± 2.0 | 12 | 6 | 504 | Control bread | 2 |
Maziarz 2017 | R, DB, P | Obesity | 18 | 3/18 | 31.0 ± 3.0 31.2 ± 4.2 | 34.8 ± 1.5 30.6 ± 1.5 | 30 | 6 | 1260 | Control muffins | Non existent |
Dodevska 2015 | R | Obesity | 47 | 19/47 | 58.4 ± 6.12 57.0 ± 6.13 | 33.06 ± 5.59 31.07 ± 5.03 | 8.3 | 52 | 3029 | Fibre (contain RS) | Non existent |