Skip to main content

Table 4 Comparison of clinical characteristics and levels of serum biochemical parameters among three ethnic groups

From: Hyperuricemia and its association with adiposity and dyslipidemia in Northwest China: results from cardiovascular risk survey in Xinjiang (CRS 2008–2012)

Ethnicity

Han (n = 5757)

Uygur (n = 4767)

Kazakh (n = 4094)

 

n or Mean

% or SD

n or Mean

% or SD

n or Mean

% or SD

Age (years)

52.5

12.7

50.7*

13.0

48.6*†

11.7

BMI (kg/m2)

25.1

3.5

25.8*

4.4

26.6*†

4.8

SBP (mmHg)

133

20

131*

21

140*†

25

DBP (mmHg)

85

16

80*

15

88*†

20

FBG (mmol/L)

5.3

1.8

4.9*

1.7

5.1*†

1.5

Alcohol intake, n and %

1098

19.1

466*

9.8

587 (3)*†

14.

Smoking, n and %

1767

30.7

845*

17.7

203*†

5.0

Coffee/tea consumption, n and %

 Never

2245

39.0

845*

17.7

203*†

5.0

 Occasionally

1783

31.0

1119*

23.5

120*†

2.9

 Often

1729

30.0

2803*

58.8

3771*†

92.1

Seafood or/and internal organs intake, n and %

346

6.0

553

11.6

77

1.9

TG (mmol/L)

1.7

1.5

1.6*

1.2

1.2*/†

0.9

TC (mmol/L)

4.7

1.1

4.4*

1.1

4.8*†

1.2

HDL-C (mmol/L)

1.3

0.5

1.3

0.5

1.3*†

0.4

LDL-C (mmol/L)

2.9

0.9

2.9

0.9

2.9

0.9

BUN (mmol/L)

4.9

1.5

5.2*

1.7

4.7*†

1.5

Creatine (umol/L)

75.8

26.1

71.4*

29.7

70.5*

19.8

SUA (umol/L)

306.2

86.9

249.4*

76.1

259.8*†

78.7

  1. BMI body mass index, SBP systolic pressure, DBP diastolic blood pressure, FBG fasting blood glucose, TG total triglyceride, TC total cholesterol, HDL–C high density lipoprotein–cholesterol, LDL–C low density lipoprotein–cholesterol, sUA serum urate acid. P* < 0.05: compared to Han ethnic patients. P † < 0.05: compared to Uygur ethnic patients