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Table 6 The lipid profile of pPC in cerebral cortex after dietary intake of DHA enriched phospholipids

From: Recovery of brain DHA-containing phosphatidylserine and ethanolamine plasmalogen after dietary DHA-enriched phosphatidylcholine and phosphatidylserine in SAMP8 mice fed with high-fat diet

Fatty Acid (%)

LF

HF

DPC

DPS

Mean ± SD

Mean ± SD

Mean ± SD

Mean ± SD

14:0p/20:4

13.28 ± 3.20

11.22 ± 2.42 b

17.00 ± 1.82 a

13.03 ± 2.38 ab

14:0p/22:6

7.22 ± 1.56

7.71 ± 1.82

8.08 ± 2.36

7.90 ± 1.55

16:0p/20:4

9.48 ± 0.73

9.25 ± 2.16 ab

7.12 ± 0.96 b

9.96 ± 1.02 a

16:1p/21:2

5.22 ± 2.99

4.70 ± 1.34

3.86 ± 0.84

5.92 ± 1.59

18:0p/19:1

4.93 ± 0.72

5.60 ± 1.54

3.90 ± 0.10

4.42 ± 0.54

18:2p/19:1

5.22 ± 0.75

1.94 ± 0.96 *b

3.86 ± 1.12 ab

5.92 ± 1.90 a

20:0p/19:1

54.65 ± 5.01

59.59 ± 3.60

56.18 ± 3.93

52.85 ± 6.87

  1. The comparison between LF and HF groups was carried out by student’s t-test *P < 0.05. Differences among two groups HF, DPC and DPS were tested by one-way ANOVA (Turkey’s test) and different letters (a, b) indicated different significance at P < 0.05