Table 1 Baseline characteristics of the participants
Variable | CCR (n = 44) | ICR (n = 44) | P-value |
|---|---|---|---|
Age (years) | 45.2 ± 11.7 | 44.0 ± 8.6 | 0.60 |
Sex (number of men) | 15 | 10 | 0.34 |
Weight (kg) | 90.1 ± 19.3 | 83.9 ± 13.7 | 0.09 |
BMI (kg/m2) | 32.4 ± 4.6 | 31.6 ± 3.9 | 0.38 |
 Overweight (n) | 17 | 17 | 1.0 |
 Obese (n) | 27 | 27 | |
Fat mass (%) | 35.9 ± 5.8 | 37.5 ± 4.6 | 0.14 |
Fat-free mass (%) | 63.6 ± 5.4 | 63.0 ± 5.9 | 0.60 |
Waist circumference (cm) | 104.7 ± 11.0 | 100.6 ± 9.8 | 0.067 |
History of hypertension (n) | 5 | 6 | 0.52 |
History of diabetes mellitus (n) | 7 | 5 | 0.51 |
Medications | |||
 Statins (n) | 8 | 11 | 0.60 |
 ACE-I (n) | 3 | 2 | 0.63 |
 ARB (n) | 2 | 4 | 0.76 |
Plasma creatinine (mg/dL) | 1.0 ± 0.1 | 1.0 ± 0.2 | 0.60 |
TG (mg/dL) | 165.0 (126) | 180.5 (115) | 0.84 |
Cholesterol (mg/dL) | 190.1 ± 38.1 | 178.6 ± 30.3 | 0.12 |
LDL-C (mg/dL) | 107.7 ± 29.0 | 98.4 ± 28.5 | 0.13 |
HDL-C (mg/dL) | 42.1 ± 10.6 | 39.1 ± 7.7 | 0.13 |
FBS (mg/dL) | 89.5 (16) | 88.0 (26) | 0.18 |
Insulin (μIU/mL) | 22.0 ± 9.7 | 18.2 ± 8.1 | 0.046 |
HOMA-IR | 3.7 (3) | 3.5 (3) | 0.37 |